A) sensory adaptation → stimulus reception → sensory transduction → sensory perception.
B) stimulus reception → sensory transduction → sensory perception → sensory adaptation.
C) sensory perception → stimulus reception → sensory transduction → sensory adaptation.
D) sensory perception → sensory transduction → stimulus reception → sensory adaptation.
E) stimulus reception → sensory perception → sensory adaptation → sensory transduction.
Correct Answer
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Multiple Choice
A) The eye will be unable to focus on distant objects.
B) Action potentials will travel slower through the optic nerve,and vision will be impaired.
C) The right side of the visual field will be transposed with the left.
D) Rods and cones will be more sensitive to light.
Correct Answer
verified
Multiple Choice
A) tectorial membrane.
B) tympanic membrane.
C) hair cell membrane.
D) basilar membrane.
Correct Answer
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Multiple Choice
A) an increase in the number of synapses between neurons in the hippocampus
B) an increase in the number of synapses between neurons in the hypothalamus
C) a decrease in the number of synapses between neurons in the hypothalamus
D) a decrease in the number of synapses between neurons in the hippocampus
Correct Answer
verified
Multiple Choice
A) pituitary gland
B) hypothalamus
C) cerebrum
D) cerebellum
E) thalamus
Correct Answer
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Multiple Choice
A) 1 and 2
B) 3 and 4
C) 5 and 7
D) 6 and 8
E) 9 and 10
Correct Answer
verified
Multiple Choice
A) glucose.
B) sodium ions.
C) potassium ions.
D) hydrogen ions.
E) monosodium glutamate.
Correct Answer
verified
Multiple Choice
A) air pressure waves to fluid pressure waves.
B) air pressure waves to nerve impulses.
C) fluid pressure waves to nerve impulses.
D) pressure waves to hair cell movements.
Correct Answer
verified
Multiple Choice
A) signaling by an afferent PNS neuron
B) signaling by an efferent PNS neuron
C) information processing in the CNS
D) activation of a sensory receptor
Correct Answer
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Multiple Choice
A) A
B) B
C) C
D) D
E) E
Correct Answer
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Multiple Choice
A) sugar water.
B) chocolate milk.
C) a savory and rich cheese.
D) acidic orange juice.
E) salt water.
Correct Answer
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Multiple Choice
A) filters the entry of solutes from the blood into the cerebrospinal fluid.
B) is formed by oligodendrocytes.
C) tightly regulates the intracellular environment of the CNS.
D) uses chemical signals to communicate with the spinal cord.
E) provides support to the brain tissue.
Correct Answer
verified
Multiple Choice
A) cone cells can detect color,but rod cells cannot.
B) cone cells are more sensitive than rod cells to light.
C) cone cells,but not rod cells,have a visual pigment.
D) rod cells are most highly concentrated in the center of the retina.
E) rod cells require higher illumination for stimulation than do cone cells.
Correct Answer
verified
Multiple Choice
A) tectorial membrane.
B) tympanic membrane.
C) hair cell membrane.
D) basilar membrane.
Correct Answer
verified
Multiple Choice
A) frontal lobe-decision making
B) occipital lobe-control of skeletal muscles
C) temporal lobe-visual processing
D) cerebellum-language comprehension
E) occipital lobe-speech production
Correct Answer
verified
Multiple Choice
A) calcium channels sensitive to cold temperature
B) calcium channels sensitive to hot temperature
C) sodium channels sensitive to cold temperature
D) sodium channels sensitive to hot temperature
Correct Answer
verified
Multiple Choice
A) Broca's area
B) Wernicke's area
C) amygdala
D) hippocampus
E) somatosensory cortex
Correct Answer
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Multiple Choice
A) A
B) B
C) C
D) D
E) E
Correct Answer
verified
Multiple Choice
A) the receptor.
B) an enzyme-catalyzed reaction.
C) sensory adaptation.
D) triggering several receptors at once.
Correct Answer
verified
Multiple Choice
A) on the outer edges
B) near the middle
C) at the bottom
D) only on the left side
Correct Answer
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