A) restore the physical structure
B) restore native species that have been extirpated due to disturbance
C) remove competitive invasive species
D) remove toxic pollutants
Correct Answer
verified
Multiple Choice
A) Fewer animals are slaughtered for human consumption.
B) There is an excess of plant biomass in all terrestrial ecosystems.
C) Vegetarians need to ingest less chemical energy than omnivores.
D) Eating meat is an inefficient way of acquiring photosynthetic productivity.
Correct Answer
verified
Multiple Choice
A) Both decomposition rate and NEP would decrease.
B) Neither would change.
C) Decomposition rate would increase and NEP would decrease.
D) Decomposition rate would decrease and NEP would increase.
Correct Answer
verified
Multiple Choice
A) Nothing can be said based on this information.
B) Between 80% and 90% of the energy is lost between most trophic levels.
C) Between 10% and 20% of the energy is lost between most trophic levels.
D) Productivity increases with each trophic level.
Correct Answer
verified
Multiple Choice
A) It is undigested and winds up in the feces and is not passed on to higher trophic levels.
B) It is used by organisms to maintain their life processes through the reactions of cellular respiration.
C) Heat produced by cellular respiration is used by heterotrophs for thermoregulation.
D) It is eliminated as feces or is dissipated into space as heat as a result of cellular respiration consistent with the second law of thermodynamics.
Correct Answer
verified
Multiple Choice
A) open ocean, because of the total biomass of photosynthetic autotrophs
B) grassland, because of rapid growth, the small standing crop biomass that results from consumption by herbivores, and rapid decomposition
C) tundra, because of the incredibly rapid period of growth during the summer season
D) deep ocean, due to the high activity of chemoautotrophs at deep sea vents
Correct Answer
verified
Multiple Choice
A) Top-level predators are destined to have small populations that are sparsely distributed.
B) Predators have relatively large population sizes.
C) Predators are more disease-prone than animals at lower trophic levels.
D) Top-level predators are more likely to be stricken with parasites.
Correct Answer
verified
Multiple Choice
A) tropical wet forest
B) open ocean
C) algal beds and reefs
D) wetlands
Correct Answer
verified
Multiple Choice
A) Productivity increases with temperature.
B) Productivity increases with water availability.
C) Productivity increases with available sunlight.
D) The answer is most likely a combination of the other responses.
Correct Answer
verified
Multiple Choice
A) converting nitrogen gas to ammonia
B) releasing ammonium from organic compounds, thus returning it to the soil
C) converting ammonium to nitrate, which plants absorb
D) incorporating nitrogen into amino acids and organic compounds
Correct Answer
verified
Multiple Choice
A) Chlorophyll a concentration at 30 m depth within the treatment area
B) Chlorophyll a concentration at the surface within the treatment area
C) An indicator of net primary production in the treatment area at the surface and at 30 m deep
D) An indicator of net primary production outside the treatment area at depth and at 30 m deep
Correct Answer
verified
Multiple Choice
A) cyanobacterium-primary consumer
B) grasshopper-secondary consumer
C) phytoplankton-primary producer
D) fungus-primary consumer
Correct Answer
verified
Multiple Choice
A) Tropical bedrock contains little phosphorous.
B) Logging results in soil temperatures that are lethal to nitrogen-fixing bacteria.
C) Most of the nutrients in the ecosystem are removed in the harvested timber.
D) The cation exchange capacity of the soil is reversed as a result of logging.
Correct Answer
verified
Multiple Choice
A) a salt marsh
B) an open ocean
C) a coral reef
D) a tropical rain forest
Correct Answer
verified
Multiple Choice
A) Temperatures at the equator often exceed those which are optimal for primary production.
B) Light at the equator is too constant and direct.
C) NPP in Earth's open oceans could differ due to variability in depth, the presence of coral reefs, or by ocean currents.
D) Satellites detect differences by measuring the amount of water vapor emitted by transpiring producers, and this is a variable measurement in the oceans.
Correct Answer
verified
Multiple Choice
A) Globally, phosphorous availability is most limiting to primary productivity.
B) Adding a nonlimiting nutrient will stimulate primary productivity.
C) Phosphorous is sometimes unavailable to producers due to leaching.
D) Alkaline soils are more productive than acidic soils.
Correct Answer
verified
Multiple Choice
A) 1
B) 2
C) 3
D) 4
Correct Answer
verified
Multiple Choice
A) converting nitrogen gas to ammonia.
B) releasing ammonium from organic compounds, thus returning it to the soil.
C) converting ammonium to nitrate, which plants absorb.
D) incorporating nitrogen into amino acids and organic compounds.
Correct Answer
verified
Multiple Choice
A) Many primary and higher-order consumers are opportunistic feeders.
B) Decomposers compete with higher-order consumers for nutrients and energy.
C) Nutrient cycling rates tend to be limited by decomposition.
D) Energy transfer between trophic levels is usually less than 20 percent efficient.
Correct Answer
verified
Multiple Choice
A) only I
B) only II
C) only III
D) only I and II
Correct Answer
verified
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