A) mesentery of the small intestine
B) serous membrane that covers organs
C) attaches the liver to the diaphragm
D) connects lesser curvature of stomach to the liver
E) mesentery of the colon
Correct Answer
verified
Multiple Choice
A) mucosa
B) muscularis
C) submucosa
D) serosa
E) peritoneum
Correct Answer
verified
Multiple Choice
A) production of many blood proteins.
B) interconversion of nutrients.
C) detoxification of harmful chemicals.
D) bile production.
E) All of these are functions of the liver.
Correct Answer
verified
Multiple Choice
A) increase serum cholesterol levels.
B) decrease serum cholesterol levels.
C) halt endocytosis.
D) promote endocytosis.
E) have no effect on serum cholesterol or endocytosis.
Correct Answer
verified
Multiple Choice
A) submucosa
B) mucosa
C) muscularis
D) serosa
E) adventitia
Correct Answer
verified
Multiple Choice
A) ½ - 1 L
B) 1 - 1½ L
C) 2 - 3 L
D) 4 - 5 L
Correct Answer
verified
Multiple Choice
A) bolusin.
B) chyme.
C) bile.
D) phlegm.
E) feces.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) secretin and gastrin.
B) cholecystokinin (CCK) .
C) gastrin and histamine.
D) somatostatin and CCK.
E) insulin and glucagon.
Correct Answer
verified
Multiple Choice
A) peristalsis
B) mass movement
C) deglutition
D) segmental contraction
Correct Answer
verified
Multiple Choice
A) produce hormones
B) produce mucus
C) may protect intestinal epithelium
D) synthesize bile
E) produce digestive enzymes
Correct Answer
verified
Multiple Choice
A) bile
B) trypsin
C) sucrase
D) pepsin
E) lipase
Correct Answer
verified
Multiple Choice
A) endocrine cells
B) hepatocyte
C) parietal cells
D) acinar cells
E) goblet cells
Correct Answer
verified
Multiple Choice
A) increases the surface area of food particles.
B) decreases the efficiency of digestion.
C) occurs in both the mouth and stomach.
D) is never under voluntary control.
E) decreases the surface area of food particles.
Correct Answer
verified
Multiple Choice
A) LDL
B) HDL
C) VLDL
D) chylomicron
E) CDL
Correct Answer
verified
Multiple Choice
A) speech and swallowing.
B) mastication, speech, and swallowing.
C) mastication and swallowing.
D) mastication and sense of taste.
E) deglutition and peristalsis.
Correct Answer
verified
Multiple Choice
A) sucrose
B) fructose
C) glucose
D) galactose
E) lactose
Correct Answer
verified
Multiple Choice
A) secretion of saliva
B) manipulation of food
C) swallowing
D) storage of bile
E) protection of small intestinal wall
Correct Answer
verified
Multiple Choice
A) detect changes in chemical composition of digestive tract contents
B) stimulate or inhibit smooth muscle contraction in the digestive tract
C) stimulate or inhibit glandular secretion in the digestive tract
D) detect stretch of the digestive tract wall
E) detect changes in chemical composition of digestive tract contents and detect stretch of the digestive tract wall
Correct Answer
verified
Multiple Choice
A) salivary gland
B) liver
C) gallbladder
D) stomach
E) pancreas
Correct Answer
verified
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