Question 1

Each of the following nutritional directions are appropriate for older adults except one. Which one is the exception?

Accepted Answer

A)   If xerostomia is present, use artificial saliva products or sugarless gum containing xylitol.
B)   Suggest fluid, sauces, or gravies for patients with compromised natural dentition or xerostomia.
C)   Restrict water later in the day to prevent nocturia.
D)   Increase protein intake as well as vitamins B6 and B12.
E)   Exercise moderately.F) B) and C)
G) C) and D)

Question 2

Which of the following are associated with malnutrition in older adults? (Select all that apply.)

Accepted Answer

A)   Use of a salivary substitute
B)   Impaired immune response
C)   Delayed wound healing
D)   Eating slowly
E)   Greater length of hospital staysF) All of the above
G) C) and D)

Question 3

Requirements for folate are increased in older adults because a deficiency in this mineral may increase risk of cancer mortality.

Accepted Answer

A)   Both the statement and the reason are correct and related.
B)   Both the statement and the reason are correct but are not related.
C)   The statement is correct, but the reason is not correct.
D)   The statement is not correct, but the reason is correct.
E)   Neither the statement nor the reason is correct.F) A) and E)
G) A) and C) C

Question 4

Each of the following dental conditions increase the risk of malnutrition in older adults except one. Which one is the exception?

Accepted Answer

A)   Loss of teeth
B)   Edentulous status
C)   Conventional dentures
D)   Dysphagia
E)   Homeostatic mechanismsF) C) and D)
G) B) and D)

Question 5

Cariogenic food choices can increase in patients with hypogeusia because gustatory and olfactory sensitivities increase.

Accepted Answer

A)   Both the statement and the reason are correct and related.
B)   Both the statement and the reason are correct but are not related.
C)   The statement is correct, but the reason is not correct.
D)   The statement is not correct, but the reason is correct.
E)   Neither the statement nor the reason is correct.F) B) and E)
G) C) and D)

Question 6

Older individuals differ from one another in physiologic and health status more than any other age group because chronologic age and functional capacity generally correlate closely.

Accepted Answer

A)   Both the statement and the reason are correct and related.
B)   Both the statement and the reason are correct but are not related.
C)   The statement is correct, but the reason is not correct.
D)   The statement is not correct, but the reason is correct.
E)   Neither the statement nor the reason is correct.F) All of the above
G) B) and D)

Question 7

Gingival recession predisposes teeth to root caries because the enamel covering the root becomes roughed as it is exposed to the oral environment.

Accepted Answer

A)   Both the statement and the reason are correct and related.
B)   Both the statement and the reason are correct but are not related.
C)   The statement is correct, but the reason is not correct.
D)   The statement is not correct, but the reason is correct.
E)   Neither the statement nor the reason is correct.F) C) and D)
G) B) and D)

Question 8

Each of the following is true of vitamin D requirements except one. Which one is the exception?

Accepted Answer

A)   Prevalence of vitamin D deficiency is high in homebound or institutional patients.
B)   Aging skin may not synthesize vitamin D efficiently.
C)   As many as half of older adults could be deficient in vitamin D.
D)   Older patients do not synthesize vitamin D.
E)   Adequate calcium in addition to vitamin D is important.F) A) and E)
G) A) and D)

Question 9

Adhering to low-sodium or diabetes dietary guidelines is difficult for patients with anosmia. Root caries are prevalent in patients with xerostomia, a condition that affects half of all older adults.

Accepted Answer

A)   Both statements are true.
B)   Both statements are false.
C)   The first statement is true; the second is false.
D)   The first statement is false; the second is true.E) None of the above
F) A) and C)

Question 10

Regardless of diet, sodium should be restricted. Milk-based food supplements are economical and can help prevent nutrient deficiencies.

Accepted Answer

A)   Both statements are true.
B)   Both statements are false.
C)   The first statement is true; the second is false.
D)   The first statement is false; the second is true.E) A) and C)
F) A) and D)

Question 11

An understanding of the dietary concerns of older adults enables dental hygienists to provide optimal therapy to this growing demographic. Match the age-related condition with the most appropriate description.
-Not inevitable with advancing age

Accepted Answer

A)  Obesity
B)  Hypogeusia
C)  Anosmia
D)  Xerostomia
E)  EdentulismF) Atrophic gastritisG) All of the above
H) A) and B)

Question 12

The most common nutritional disorder in older adults is cardiovascular disease. Dietary quality and obesity are two modifiable health risks and behaviors that can improve longevity and quality of life.

Accepted Answer

A)   Both statements are true.
B)   Both statements are false.
C)   The first statement is true; the second is false.
D)   The first statement is false; the second is true.E) A) and C)
F) None of the above

Question 13

Approximately 33% of older adults take multiple prescription drugs and multiple dietary supplements. Mature renal and liver function in older adults facilitates clearance of medications from the body.

Accepted Answer

A)   Both statements are true.
B)   Both statements are false.
C)   The first statement is true; the second is false.
D)   The first statement is false; the second is true.E) B) and D)
F) All of the above

Question 14

Dehydration can cause: (Select all that apply.)

Accepted Answer

A)   loose-fitting dentures.
B)   increased dental caries.
C)   decreased efficiency of homeostatic mechanisms.
D)   edema.
E)   confusion.F) B) and C)
G) A) and C)

Question 15

An understanding of the dietary concerns of older adults enables dental hygienists to provide optimal therapy to this growing demographic. Match the age-related condition with the most appropriate description.
-Most common nutritional disorder in older adults

Accepted Answer

A)  Obesity
B)  Hypogeusia
C)  Anosmia
D)  Xerostomia
E)  EdentulismF) Atrophic gastritisG) C) and F)
H) B) and E)

Question 16

Weight gain secondary to edema can result in: (Select all that apply.)

Accepted Answer

A)   tight-fitting dentures.
B)   oral ulcerations.
C)   malnutrition.
D)   loose-fitting dentures.E) B) and C)
F) All of the above A, B, C

Question 17

With aging, intraabdominal fat increases more than subcutaneous or total body fat. A slightly higher basal metabolic rate (BMR)  seems to be protective in maintaining immunity to diseases.

Accepted Answer

A)   Both statements are true.
B)   Both statements are false.
C)   The first statement is true; the second is false.
D)   The first statement is false; the second is true.E) A) and D)
F) A) and C)

Question 18

Generally, patients who wear dentures have reduced masticatory efficiency. Mandibular implant-supported dentures can have positive effects on the clinical aspects of mastication and swallowing.

Accepted Answer

A)   Both statements are true.
B)   Both statements are false.
C)   The first statement is true; the second is false.
D)   The first statement is false; the second is true.E) B) and D)
F) B) and C)

Question 19

Which of the following are sound nutritional directives for older adults? (Select all that apply.)

Accepted Answer

A)   Daily multivitamin-mineral supplementation provides immune protection.
B)   Calcium supplements should not be more than 1000 mg/day.
C)   Vitamin D supplements should be limited to less than 4000 IU/day.
D)   Vitamin B12 supplementation may improve cognitive function.
E)   Omega fatty acids increase triglyceride levels.F) B) and D)
G) A) and E) A, C, D

Question 20

How can medication affect the nutritional status of older adults? (Select all that apply.)

Accepted Answer

A)   Alter food intake
B)   Increase absorption of nutrients
C)   Increase appetite
D)   Cause nausea and vomiting
E)   Cause diarrhea or constipationF) B) and E)
G) C) and D)

Exam 15: Nutritional Requirements for Older Adults and Eating Habits

Each of the following nutritional directions are appropriate for older adults except one. Which one is the exception?

Correct AnswerverifiedShow Answer

Which of the following are associated with malnutrition in older adults? (Select all that apply.)

Correct AnswerverifiedShow Answer

Requirements for folate are increased in older adults because a deficiency in this mineral may increase risk of cancer mortality.

Correct AnswerverifiedC

Each of the following dental conditions increase the risk of malnutrition in older adults except one. Which one is the exception?

Correct AnswerverifiedShow Answer

Cariogenic food choices can increase in patients with hypogeusia because gustatory and olfactory sensitivities increase.

Correct AnswerverifiedShow Answer

Older individuals differ from one another in physiologic and health status more than any other age group because chronologic age and functional capacity generally correlate closely.

Correct AnswerverifiedShow Answer

Gingival recession predisposes teeth to root caries because the enamel covering the root becomes roughed as it is exposed to the oral environment.

Correct AnswerverifiedShow Answer

Each of the following is true of vitamin D requirements except one. Which one is the exception?

Correct AnswerverifiedShow Answer

Adhering to low-sodium or diabetes dietary guidelines is difficult for patients with anosmia. Root caries are prevalent in patients with xerostomia, a condition that affects half of all older adults.

Correct AnswerverifiedShow Answer

Regardless of diet, sodium should be restricted. Milk-based food supplements are economical and can help prevent nutrient deficiencies.

Correct AnswerverifiedShow Answer

An understanding of the dietary concerns of older adults enables dental hygienists to provide optimal therapy to this growing demographic. Match the age-related condition with the most appropriate description. -Not inevitable with advancing age

Correct AnswerverifiedShow Answer

The most common nutritional disorder in older adults is cardiovascular disease. Dietary quality and obesity are two modifiable health risks and behaviors that can improve longevity and quality of life.

Correct AnswerverifiedShow Answer

Approximately 33% of older adults take multiple prescription drugs and multiple dietary supplements. Mature renal and liver function in older adults facilitates clearance of medications from the body.

Correct AnswerverifiedShow Answer

Dehydration can cause: (Select all that apply.)

Correct AnswerverifiedShow Answer

An understanding of the dietary concerns of older adults enables dental hygienists to provide optimal therapy to this growing demographic. Match the age-related condition with the most appropriate description. -Most common nutritional disorder in older adults

Correct AnswerverifiedShow Answer

Weight gain secondary to edema can result in: (Select all that apply.)

Correct AnswerverifiedA, B, C

With aging, intraabdominal fat increases more than subcutaneous or total body fat. A slightly higher basal metabolic rate (BMR) seems to be protective in maintaining immunity to diseases.

Correct AnswerverifiedShow Answer

Generally, patients who wear dentures have reduced masticatory efficiency. Mandibular implant-supported dentures can have positive effects on the clinical aspects of mastication and swallowing.

Correct AnswerverifiedShow Answer

Which of the following are sound nutritional directives for older adults? (Select all that apply.)

Correct AnswerverifiedA, C, D

How can medication affect the nutritional status of older adults? (Select all that apply.)

Correct AnswerverifiedShow Answer

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified
C

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified
A, B, C

Correct Answer
verified

Correct Answer
verified

Correct Answer
verified
A, C, D

Correct Answer
verified