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Protein's primary role is to provide energy for the body.

A) True
B) False

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The Dietary Reference Intakes (DRIs) are dietary standards that should be applied only to healthy individuals.

A) True
B) False

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Prevalent among U.S. Southerners during the early 1900s, pellagra was first thought to be an infectious disease. Today we know that it is caused by a deficiency of


A) vitamin A.
B) vitamin C.
C) protein.
D) niacin.

E) C) and D)
F) A) and B)

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What is the first step of the scientific method?


A) Formulate a hypothesis.
B) Design and conduct an experiment.
C) Collect and analyze data.
D) Observe a phenomenon.

E) B) and C)
F) A) and D)

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Nutrition researchers studying agouti mice discovered a link between


A) vitamin C deficiency and scurvy.
B) level of physical activity and obesity.
C) diet and gene expression.
D) niacin deficiency and pellagra.

E) All of the above
F) B) and C)

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The National Institutes of Health (NIH) plays a limited role in researching nutrition-related issues.

A) True
B) False

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Vitamin C and the B vitamins are termed


A) nonessential vitamins.
B) water-soluble vitamins.
C) fat-soluble vitamins.
D) trace vitamins.

E) All of the above
F) A) and B)

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A beverage that contains 20 grams of alcohol mixed with a diet soda has approximately 140 kilocalories.

A) True
B) False

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Which of the following are examples of carbohydrate-rich foods?


A) butter and corn oil
B) beef and pork
C) wheat and lentils
D) bacon and eggs

E) None of the above
F) B) and D)

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Which of the following is NOT a function of water in the body?


A) helps to regulate nervous impulses and muscle contraction
B) helps to transport nutrients and oxygen
C) helps to excrete waste products
D) provides a source of energy to work and play

E) B) and D)
F) C) and D)

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The BRFSS is the government


A) survey that tracks lifestyle habits that increase risks for developing chronic diseases.
B) survey that tracks nutrition education programs in the United States.
C) agency that protects the health and safety of the American people.
D) agency that conducts medical research in the United States.

E) All of the above
F) B) and C)

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Describe why humans do not make very good experimental models.

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What term is commonly used to describe foods that are grown without the use of synthetic pesticides?


A) organic
B) inorganic
C) genetically modified organism (GMO)
D) vegetarian

E) A) and D)
F) None of the above

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Which of the following describes the vitamins A, D, E, and K?


A) excreted via the urine
B) potentially toxic
C) soluble in water
D) not stored to any extent in the body

E) B) and C)
F) B) and D)

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National Health and Nutrition Examination Survey (NHANES) collects dietary information of Americans by using a


A) website where individuals can self-report their dietary intake online.
B) personal interview that collects information from a 24-hour diet recall.
C) telephone survey that collects information using a food frequency questionnaire.
D) written survey that collects information using a food likes and dislikes questionnaire.

E) B) and C)
F) A) and C)

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The building blocks of proteins are called


A) fatty acids.
B) amino acids.
C) saccharides.
D) nitrogen fragments.

E) All of the above
F) A) and B)

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A hypothesis or group of related hypotheses that have been confirmed through repeated scientific experiments is known as a(n)


A) phenomenon.
B) experiment.
C) theory.
D) fact.

E) A) and D)
F) A) and C)

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Which of the following is an example of disease that is directly caused by a nutritional deficiency?


A) pellagra
B) cancer
C) type 2 diabetes
D) heart disease

E) B) and D)
F) C) and D)

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Because they are needed in relatively large quantities, vitamins and minerals are considered macronutrients.

A) True
B) False

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What are the two groups that vitamins are classified into?


A) fat soluble and water soluble
B) macrosoluble and microsoluble
C) nonnutritive and nutritive
D) trace and major

E) B) and D)
F) B) and C)

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